Freshly Diced Tomato,Cucumber&Onion With Lemon Dressing

Pieces of chicken marinated and frittered served with fried serrano.

Sauteed Eggplant In Chef'S Special Sauce

Potato Patties Stuffed With Seasoned Green Peas And Spices Served With Homemade Mango Chutney

Roti Stuffed With Spiced Diced Chicken, Onions And Tomatoes

Green Onion Fritters Dipped In Gram Flour Batter (8)

Flour Crisps, Spiced Potatoes, Served With A Variety Of Chutneys- Tastes Tangy, Sweet, Spicy

Crisp Potato Patty Stuffed With Spiced Peas And Potatoes

Jumbo Shrimp Fritters Coated In Coconut

Tandoori Grilled Wings

Ginger Marinated, Tender Lamb Chops, Tandoor Grilled

Minced Lamb Prepared With Fresh Mint, Red Onions, Garlic And Ginger In Tandoor

Refreshing Yogurt Drink Served Sweet Or Salted

Refrshing Mango Flavored Yogurt Drink

Diced Cucumber, Tomato And Potato In A Mildly Spiced Yogurt

Tandoori Baked Lentil Wafer (2)

Mango Chutney

Boneless Chicken Marinated In Spices, Tandoor Grilled

Chilean Sea Bass Marinated In Herbs And Tandoor Grilled

Boneless Chicken Marinated In Fresh Mint And Tandoor Grilled

Jumbo Shrimp Marinated In Oregano, Tandoor Grilled

Chicken Marinated In Spices, Tandoor Grilled

Delightful Potato Balls Stuffed With Nuts Prepared In Mild Sauce

Eggplant And Potatoes Sautéed In Exotic Spices

Roasted Eggplant Sautéed With Fresh Onion And Tomato Green Peas And Exotic Spices

Cauliflower And Potatoes Sautéed In Fresh Garlic And Ginger, Steamed In Exotic Sauce

Mushrooms Cooked In Chef’S Special Sauce Highlighting The Importance Of Fresh Cilantro In Indian Cooking

Spinach Cooked With Homemade Cheese

Lentils – Ask Your Server

A Variety Of Vegetables Prepared In Mild Sauce Flavored With Mace And Cardamom – An Eloquent Tribute To The Emperor'S Nobles

Garbanzo Prepared In Onion And Tomato Bhuna

Fresh Okra Sauteed With Onions, Serano Chilies And Exotic Spices

Lamb Prepared In Shahi Sauce

Lamb Cooked In Coconut Sauce Flavored With Fennel– A Rare Romantic Combination

A House Specialty

Lamb Delicacy Prepared With Whole Spices

Spinach And Lamb With A Touch Of Ginger – Best Anywhere

Lamb Prepared In Tangy Tomato Based Sauce With Potatoes

Tender Lamb Cooked In Creamy But Hot Green Peppercorn Curry Flavored With Saffron

Chicken Prepared In An Exotic Cashew Sauce – Best In Town

House Favorite – Tandoor Grilled Chicken In A Tomato Sauce

Diced Chicken Tikka Prepared With Spinach

Chicken Prepared In A Refreshing Mango Sauce

Jumbo Shrimp In Freshly Chopped Tomato Sauce Prepared In A Wok

Chili Hot Jumbo Shrimp Curry With A Delicate Accent Of Coconut

Jumbo Shrimp Prepared In Fresh Garlic, Ginger, Celery, Mushroom, Bell Peppers, Onion, Tomatoes And Cilantro

Blue Crab Claw Meat Prepared In Coconut, Tamarind Curry

Chef'S Selection

Fresh Tandoor Baked White Bread

Nan Stuffed With Cheddar, Parmesan And Cream Cheeses

Nan Topped With Freshly Chopped Garlic

Nan Topped With Mint, Cilantro And Basil

Nan Topped With Freshly Chopped Onion

Whole Wheat Unleavened Bread

Whole Wheat Bread Studded With Spiced Potatoes

Nan Stuffed With A Variety Of Minced Dry Fruits

Aromatic Rice Suffused With Saffron

Specialty From Banaras – Fresh Vegetables, Nuts And Raisins With Basmati Rice

Curried Lamb, Chicken And Shrimp Cooked With Rice In Moghul Style

Rice Pudding Infused With Saffron, Nuts And Raisins

Homemade Ice Cream With Saffron And Pistachio

Chef'S Specialty